NAVRATRA - FAST TO FEAST - DAY #3

Fried aloo chat is a perfect starter.
Semi boiled potato are shallow fried on a flat tawa. Outside crunchy inside soft is how the texture is. Then a shower of lemon juice and mint sauce and quick swirl in a cold sauce pan. Here it is...

Sabudana nariyal tikki. This is one of the most common snack preparation during Navratra. Easy to make, good to eat, flavoured with chutneys.

Happy eating...😊